Chambal Fertilisers and TERI Collaborate on Sustainable Agriculture Centre

Chambal Fertilisers and Chemicals Limited (CFCL) and The Energy and Resources Institute (TERI) have joined forces to establish the CFCL-TERI Centre of Excellence for Advanced and Sustainable Agriculture Solutions.

The agreement was signed by CFCL Managing Director, Abhay Baijal, and TERI Director General, Dr. Vibha Dhawan.

Addressing Key Challenges in Indian Agriculture

The collaboration addresses critical challenges in Indian agriculture, including stagnant productivity, soil health decline, inefficient nutrient usage, and the environmental impact of synthetic inputs.

The centre will focus on developing innovative biogenic solutions, such as nano-biotechnology-based fertilizers, bio-fertilizers, bio-stimulants, and biopesticides.

These products aim to improve agricultural efficiency while being eco-friendly and cost-effective for farmers.

Sustainable Biological Solutions for Agriculture

With a five-year grant from CFCL, TERI will undertake comprehensive research. The goal is to create sustainable biological solutions that complement traditional chemical inputs.

The initiative aligns with India’s push for alternative fertilizers under the PM PRANAAM scheme. It also supports the government’s BioE3 initiative, which promotes bio-manufacturing industries.

Statements from Leadership on Future Goals

Dr. Dhawan noted, “By 2050, the world must increase food production by 70%. Traditional chemicals alone cannot meet this challenge. This partnership offers cutting-edge solutions for food security, human health, and environmental sustainability.”

Baijal stated, “The success of products like Uttam Superrhiza inspired this Centre of Excellence. We aim to develop sustainable, bio-based solutions with TERI. These solutions will enhance soil health, address climate resilience, and benefit the environment.”

A Step Towards Sustainable Agriculture

As per the press release, the partnership marks a significant step toward sustainable agriculture, promising long-term benefits for farmers, food security, and environmental health.